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In this week's installment of \"Portrait of a Foodie,\" prepare to embark on a heartfelt culinary journey with Joel. He recounts cooking experiences from Home Economics class in Hong Kong to a short but profound stint as a line chef at Catus Club. Join Eating Rice as we delve into Joel's deeply sentimental connection with food.

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Episode 9 - Portrait of a Foodie (feat. Joel).

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